انتهت صلاحية هذا الإعلان الوظيفي

انتهت بتاريخ ١ أبريل ٢٠٢٦

Chef de Cuisine

Muscat
Culinary ManagementMenu DevelopmentPricingFood Cost AnalysisLeadership

وصف الوظيفة

As Chef de Cuisine you will be completely responsible for directing, training, supervising, planning and coordinating all areas within the culinary department. You will provide support and training to the kitchen team and ensure the highest quality of food for guests through meticulous consistency.

المسؤوليات

  • Directing and supervising the culinary department
  • Planning and coordinating culinary projects
  • Training and supporting the kitchen team
  • Ensuring consistency and quality of food
  • Monitoring food inventory and orders
  • Reviewing food cost analysis
  • Overseeing kitchen hygiene

المؤهلات

  • Bachelor’s Degree, or any related Culinary degree
  • Minimum of 2 years of industry and culinary management experience

معلومات الوظيفة

تم النشر

٣١ يناير ٢٠٢٦

مستوى الخبرة

lead

الحالة

منتهية الصلاحية