انتهت صلاحية هذا الإعلان الوظيفي
انتهت بتاريخ ١ أبريل ٢٠٢٦
وصف الوظيفة
Managing a designated kitchen section while maintaining high standards of quality, hygiene, and consistency.
المسؤوليات
- Manage kitchen section efficiently
- Prepare dishes to hotel standards
- Ensure food safety compliance
- Assist in menu preparation
- Control portioning and minimize waste
المؤهلات
- Previous hotel experience required