This job posting has expired

Expired on April 1, 2026

Demi Chef de Partie

Full-time
Culinary skillsFood hygieneTeam collaboration

Job Description

Support our Hot & Cold Kitchen team. Assist in preparing and cooking dishes according to brand standards and recipes at voco Hotels.

Responsibilities

  • Assist in preparing and cooking dishes in Hot & Cold Kitchen
  • Maintain consistent food quality and hygiene standards
  • Support Chef de Partie in daily operations
  • Manage inventory
  • Assist in training junior kitchen staff
  • Maintain kitchen equipment in a safe manner

Job Information

Posted

January 31, 2026

Experience Level

mid level

Status

Expired