This job posting has expired
Expired on March 29, 2026
Job Description
As an F&B Supervisor, your responsibilities include ensuring seamless service delivery, supervising colleagues, and maintaining quality standards to enhance the overall guest experience. Your role involves effective communication, coordination, and adherence to operational procedures.
Responsibilities
- Supervise daily operations of the Food & Beverage outlets
- Ensure efficient and courteous service delivery
- Supervise and train F&B colleagues
- Monitor inventory levels
- Oversee the cleanliness and maintenance of dining areas
- Handle guest inquiries, concerns, and complaints
- Collaborate with kitchen colleagues
- Assist in implementing F&B promotions
- Enforce health and safety regulations
- Contribute to the development of standard operating procedures (SOPs)