This job posting has expired
Expired on April 1, 2026
Pastry Chef
Job Description
We are seeking a skilled Pastry Chef to plan, prepare, and present a variety of baked goods and desserts. Responsibilities include developing recipes, managing pastry production, ensuring quality and consistency, and maintaining inventory and kitchen cleanliness.
Responsibilities
- Plan, prepare, and present baked goods and desserts
- Develop recipes and manage pastry production
- Maintain inventory and kitchen cleanliness
- Supervise pastry staff
- Enforce food safety standards
Qualifications
- Culinary degree or equivalent preferred
- Professional pastry experience