This job posting has expired
Expired on April 3, 2026
Job Description
A Lebanese Cuisine Restaurant in Jeddah, Saudi Arabia is seeking a Restaurant Manager to oversee daily operations, staff scheduling, and guest experiences.
Responsibilities
- Oversee day-to-day restaurant operations
- Welcome guests and manage reservations
- Handle customer feedback and issues
- Lead and supervise restaurant staff
- Monitor sales performance and control costs
- Ensure compliance with health and safety regulations
Qualifications
- Previous experience as a Branch Manager or Supervisor in the F&B industry
- Strong leadership, scheduling, and organizational skills
- Good understanding of restaurant operations and cost control