This job posting has expired
Expired on March 30, 2026
Restaurant Supervisor
Job Description
Supervise, coordinate, and train F&B staff to ensure high level of customer service is delivered. Identify methods to cut waste and improve profits.
Responsibilities
- Supervise daily shift operations
- Coordinate activities with other business sections
- Promote the menu and services to customers
- Resolve customer concerns
- Train staff on procedures and policies
- Monitor staff schedules and performance
- Maintain safety and food quality standards
- Oversee health code and sanitation requirements
- Maintain stock control
Qualifications
- Diploma preferred
- Experience: 2 years as Restaurant Supervisor
- Transferable Visa / NOC and Valid Qatar ID