This job posting has expired
Expired on April 1, 2026
Job Description
You are a bar professional which is in an artistic and creative role, and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the quality, creativity and variety of our beverage offerings.
Responsibilities
- Serve guests in accordance with standards and quality in a gracious and courteous manner
- Ensure that the bar is professionally set up at all times
- Process drink orders quickly and efficiently
- Develop original and exciting beverages using local ingredients
- Adhere to the Beverage Department Standard Operating Procedures
Qualifications
- High School diploma
- Previous experience in Food & Beverage/Restaurant operations